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Undernutrition

Malnutritio

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It is not the weight that counts but its movement — and after eating too little for a long time, start again slowly, not with a big plate.

Also known as: malnutrition · underweight · cachexia

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This compilation is for information and replaces neither medical diagnosis nor treatment. If you have symptoms, see a doctor.

Undernutrition means the body receives less energy, protein or nutrients than it uses over a long period. The picture of a thin person often does not fit: a large share of those affected have a normal or even high weight, because fat stays while muscle disappears. The decisive sign is therefore not the number on the scales but its movement — an unintended loss of more than five per cent of body weight within three to six months, together with less appetite or smaller portions. The reasons rarely lie in the food alone: badly fitting dentures and painful teeth, swallowing trouble, medicines that change taste, depression, grief and being alone at the table, chronic illness, cancer, alcohol, disturbed uptake in the gut. The consequences arrive quietly and weigh heavily: muscle loss, falls, poorer wound healing, more infections, longer stays in hospital. The way back matters too. Eating a great deal quickly after a long lean period can trigger a dangerous shift of phosphate, potassium and magnesium — so refilling belongs accompanied, and starts slowly.

Levers & pathways

studiedTrack the weight in writing

Once a week, in the morning, with the date. Only the series shows whether there is a direction — and it convinces at the appointment more than any estimate.

studiedNot more volume, but more substance

Someone who fills up quickly cannot manage bigger portions. Add cream, butter, oil, nut butter, cheese and egg into what is being eaten anyway — same amount, considerably more energy.

studiedSpread the protein across the meals

Muscle only builds when enough comes together per meal. An egg in the morning, quark or cheese at midday, fish or pulses in the evening works better than everything at once.

studiedBegin slowly after a long lean period

After weeks of very little food the first big plate is not a good idea. Phosphate, potassium and magnesium can crash, and vitamin B1 belongs with it. This is the one point where guidance is genuinely needed.

studiedLook for the reason, not only for calories

Unintended weight loss is a finding in its own right. Teeth, swallowing, mood, medicines, gut and thyroid belong gone through before it stays at feeding up.

studiedStrength work alongside, not afterwards

Without loading, what is taken in lands in fat rather than muscle. Twice a week a little resistance is enough to change the direction — even at a great age.

associatedWith children think of worms

A worm infestation takes nutrients away before they arrive and shows in children as a break in the weight and growth curves, as pallor and as restlessness at night. In children from regions where it is widespread the examination is specific.

studiedWhen worms eat along

A heavy worm load costs children weight, protein and growth even with enough on the plate. Roundworm, whipworm and hookworm belong in the first work-up with origin in warm countries.

studiedFatty stool that does not nourish

A single-celled organism in the small bowel can disturb the uptake of fat, iron and fat-soluble vitamins for months. The stool shines, smells strong and floats; after treatment the lining recovers. The hookworm also takes a little blood every day — the two together explain pallor and stalled growth.

studiedThree worms that occur together

Roundworm, whipworm and hookworm share the same conditions and are usually found together. In children from warm countries they cost weight, iron and growth even with enough on the plate.

infoWhat the medicine does — and what it does not

Nutritional drinks supply calories and protein — they do not replace food and work best between meals, because otherwise they take the appetite for the meal. In severely undernourished people the first week is critical: give too much too fast and phosphate, potassium and magnesium fall — so it is raised slowly and thiamine given first. Appetite stimulants work weakly and have side effects; looking for the cause achieves more.

infoNumbers and timeframes

Undernutrition counts as unintended weight loss of more than five per cent in three months or more than ten per cent regardless of time, plus a BMI under 20 in people over seventy. Protein needs rise with age to about 1.0 to 1.2 grams per kilo a day. In refeeding severely undernourished people, phosphate, potassium and magnesium fall in the first three to five days — which is why it starts at about half the requirement.

Possible complaints

associatedClothes and the ring grow looser

Often others notice before the scales do. One belt hole less or a watch that slides are concrete signs worth taking seriously.

associatedNormal weight and weak nonetheless

Fat stays, muscle goes. So an unremarkable BMI does not rule out undernutrition — strength says more than the scales.

associatedThe plate stays half full

Less appetite, feeling full quickly, meals skipped. In conversation this piece of information is worth more than any laboratory value.

associatedTeeth, denture, swallowing

A pressing denture, an aching tooth or choking while drinking explain a great many cases — and are readily put right if someone asks.

associatedAlone at the table

After a loss, living alone or with depression, cooking for one becomes a hurdle. That is no side issue but one of the commonest causes of all.

studiedSigns on the body

What a deficiency makes visible on the body — skin, nails, tongue, eyes and nerves. The signs are unspecific: they show where to look, they prove nothing.

studiedPeriods stop

The same holds whatever the reason: too little energy over weeks — through illness, sport or too little food — interrupts the cycle.

Blood values

studiedPhosphate

The value that counts during rebuilding. If it falls in the first days, that is the most important warning sign — together with potassium and magnesium.

associatedAlbumin

Often read as a nutrition value, but above all an inflammation value: in acute illness it falls regardless of eating. It describes the situation but does not measure nutrition.

studiedVitamin B12 and folate

Two of the gaps that make themselves felt fastest and are the simplest to close.

studiedFerritin and blood count

Anaemia deepens the weakness and is often found in passing during weight loss. An unexplained iron deficiency always needs an explanation of its own.

studiedEosinophils in the blood count

The single most important hint of worms in the blood. They are raised with worms that travel through tissue — not with giardia, threadworms and amoebae, which stay in the bowel. A normal value therefore rules nothing out.

Nutrients

studiedIron

Commonly low.

studiedVitamin B12

Scarce with limited diet.

studiedVitamin D

Often low.

Supplements

studiedProtein (whey)

Supports muscle.

studiedB vitamins

Broad cover.

studiedVitamin D

If deficient.

infoIron

Clearly effective with proven deficiency, useless without. Take only with a documented deficiency — excess is harmful.

infoVitamin B12

Clearly worthwhile and well supported when deficient — vegan, older adults, certain drugs. No energy boost without a deficiency.

Hormones

studiedLeptin

Falls with fatty tissue and reports shortage to the brain. The body then throttles everything that costs energy — cycle, warmth, bone building, defences.

studiedIGF-1 (growth signal)

Falls quickly with a shortfall and is thus a sensitive measure of the nutritional state — in children it shows as a break in the growth curve.

studiedT3 (thyroid hormone)

The body throttles the conversion into the active hormone to save energy. That explains feeling cold, a slow pulse and constipation — and it is not a thyroid illness.

associatedCortisol

Rises with a lasting shortfall and additionally breaks muscle down. That is the reason why keeping strength counts just as much as the number of calories when rebuilding.

Food

studiedEnergy- & protein-dense food

Small frequent meals.

Alternative approaches — what people use

studiedDietary change

Energy density rather than volume: oil, nuts, full-fat dairy and nutritional drinks deliver a lot in a small amount. After longer starvation the build-up is slow and supervised, because phosphate and potassium otherwise fall.

studiedMovement & exercise

Without a stimulus the energy supplied tends to be laid down as fat. Light strength training directs it into muscle — in refeeding studies the two belong together.